Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant rava cake in microwave. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Instant Rava Cake in Microwave is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Instant Rava Cake in Microwave is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook instant rava cake in microwave using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Instant Rava Cake in Microwave:
Get 1 cup Rava/Semolina
Take 2 tbsp all purpose flour(maida)
Make ready 1/4 cup granulated sugar
Prepare 1 tsp Vanilla Essence
Take 3 tbsp oil
Take 7-8 cashewnuts chopped
Get 1 tbsp raisins
Make ready 1 pinch salt
Make ready 1/2 tsp baking powder
Take 1 tsp Eno Fruit Salt
Take 2 tbsp homemade curd (not sour)
Prepare 1 tbsp chocochips
Prepare 1/2 cup milk
Instructions to make Instant Rava Cake in Microwave:
Take fine rava in a bowl.If it's not fine,just give it a grind in mixer jar.Grind sugar.Add both in a bowl.Add curd and oil.Sieve flour and baking powder and add to the rava mixture.Add 1/2 cup milk,vanilla essence, pinch of salt,chopped nuts and raisins and mix all.Cover and set aside for 10 minutes.Add Eno and mix.
Grease a microsafe glass container.Pour the batter in it immediately and microwave high power for 2 minutes.Check with a knife if the inside is done.If it comes out clean then it's done.If not microwave for 1 minute more Allow the cake to cool partially.Decorate with chocochips and serve as it is with tea or with rabri or custard.
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