Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Pasta Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Creamy Pasta Salad is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Pasta Salad:
Get Pasta Salad :
Make ready 1/3 cup elbow pasta, uncooked
Prepare 1/4 cup peas (I use frozen)
Get 1 small carrot, peeled and shredded
Get 1 small chicken breast, grilled and diced
Prepare 1 tbsp. freshly shredded white cheddar cheese
Prepare Dressing :
Get 1 tbsp. mayo
Get 1 tbsp. sour cream
Take 1 tsp. apple cider vinegar
Take 1 tsp. honey
Prepare To taste salt and pepper, garlic powder
Steps to make Creamy Pasta Salad:
In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
Drain the pasta and peas into a colander and rinse with cold water.
In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
You can eat this immediately or you can chill in the fridge until you're ready.
So that is going to wrap this up for this exceptional food creamy pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!