Steps to Prepare Super Quick Homemade Chicken Tikka Pizza
Lura Barnett 22/06/2020 09:45
Chicken Tikka Pizza
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken tikka pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Tikka Pizza is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Pizza:
Make ready To make dough
Make ready yeast
Take sugar
Get warm water
Take maida/all purpose flour
Prepare olive oil
Prepare To make pizza sauce
Make ready large tomatoes
Take onion
Prepare red chilly
Take olive oil
Get garlic pods finely chopped
Prepare kashmiri red chilly powder (optional)
Get tomato ketchup
Prepare sugar
Make ready Basil leave / Italian seasoning
Take Oregano
Take vinegar (optional)
Prepare Chilly flakes
Take butter
Prepare Salt as required
Prepare To make chicken tikka
Make ready chicken breast
Make ready curd
Make ready chilly powder
Prepare coriander powder
Get ginger garlic paste
Prepare cumin powder
Take garam masala
Make ready turmeric powder
Get Topping
Get Veggies of your choice
Steps to make Chicken Tikka Pizza:
To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap this up for this special food chicken tikka pizza recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!