Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, samosa sheets. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Samosa sheets is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Samosa sheets is something that I’ve loved my entire life.

A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home with Complete Method. A Step by Step Complete Manda Patti Recipe for Roll and. Easy and economical homemade samosa sheets.

To get started with this recipe, we have to first prepare a few ingredients. You can have samosa sheets using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Samosa sheets:

1. Prepare 3 cups all purpose flour
2. Prepare 1 1/2 tsp oil
3. Get 1 1/2 tsp salt
4. Make ready 1 glass water

Theatre samosa are mini samosa with onion filling. Click here for more crunchy and tasty Evening Sprinkle little oil on top of the rolled samosa sheet. Also sprinkle some flour and fold the rolled sheet. Some of the samosa sheets tore because I was in a hurry, so I made mini samosas out of it.

Instructions to make Samosa sheets:

1. To a bowl, add flour, salt, oil and the water. Knead the dough util ready.
2. Cover and let it rest for 1/2 hour
3. Roll the dough into a small long tube and cut into very small balls
4. Roll the small balls, one by one to make small circles
5. On each circle, apply one spoon of oil evenly and dust the top with flour. Then cover with another circle
7. Roll out until thin and round. To a dry hot non sticky pan on fire, roast the rolled out dough.
8. Divide it and cut it into quarters
9. Wrap you samosa sheets into a towel and keep them in a fridge

You can make any sizes, just reduce or increase the length and width of the sheets. Homemade samosa if made correctly are always the best. Can samosa be made with puff pastry sheets or spring roll wrappers or phyllo sheets? A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils..crispy mini samosa or triangle samosa with spicy potato stuffing, using spring roll pastry sheets. Hold the samosa in one hand and gently fold over the "lid" making sure that you leave no holes at the corners.

So that’s going to wrap it up with this exceptional food samosa sheets recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!