Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bhindi do pyaza. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bhindi Do Pyaza is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Bhindi Do Pyaza is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook bhindi do pyaza using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi Do Pyaza:

1. Make ready okras / bhindi / lady's finger
2. Prepare onions, medium sliced
3. Take garlic chopped
4. Get tomato, medium sliced
5. Make ready piece ginger, chopped
6. Make ready turmeric powder
7. Get cumin seeds / jeera
8. Get sabji masala
9. Prepare red chilli powder
10. Prepare coriander powder
11. Get garam masala powder
12. Take amchur powder
13. Get mustard oil
14. Get Coriander leaves chopped for garnishing
15. Prepare Salt or to taste

Instructions to make Bhindi Do Pyaza:

1. Wash the okras, dry them and slit vertically into about 2 inch pieces.
2. Heat mustard oil in a pan, add the okras and stir fry on high heat for a couple of minutes.
3. Then reduce heat to medium low and fry the okras till they are soft and keep aside.
4. Heat oil in the same pan and add cumin seeds and when they splutter add sliced onions, garlic and chopped ginger.
5. Sauté till the onions turn light brown and slightly caramelized.
6. Add turmeric powder, red chilli powder, coriander powder, sabji masala and salt and fry for a couple of seconds.
7. Then add the cooked okras and sliced tomato and stir fry for around 3-4 minutes.
8. Finally add garam masala powder(optional) and amchur powder and mix well gently
9. Garnish with chopped coriander leaves and serve hot with rotis or parathas

So that’s going to wrap this up with this special food bhindi do pyaza recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!