Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aunt flo nutella french toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aunt Flo Nutella French Toast is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Aunt Flo Nutella French Toast is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have aunt flo nutella french toast using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aunt Flo Nutella French Toast:

1. Make ready 8 slice thick cut bacon, cut into bits
2. Take ground black pepper
3. Get 8 slice cinnamon bread
4. Take Nutella
5. Make ready 3 large eggs, beaten
6. Prepare 1 cup whole milk
7. Make ready 1 tbsp brown sugar
8. Take tsp 1/8 ground cinnamon
9. Make ready splash of vanilla extract
10. Prepare pinch salt
11. Take butter
12. Get syrup
13. Take powdered sugar

Instructions to make Aunt Flo Nutella French Toast:

1. Fry bacon pieces in skillet. Pepper to taste. Drain on paper towel.
2. Make 4 sandwhiches with cinnamon bread and Nutella, placing the crushed bacon pieces inside.
3. Combine eggs, milk, brown sugar, cinnamon, vanilla extract, salt in MED bowl. Whisk together evenly.
4. Heat LG skillet on MED/H with butter.
5. Take Nutella sandwiches, one at a time, dip into egg mixture, covering both sides equally. Place in heated pan. Cook 3-4 minutes on each side making sure not to burn them.
6. Serve with maple syrup and powder sugar and any leftover bacon pieces you have!

So that’s going to wrap this up for this special food aunt flo nutella french toast recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!