Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mozzarella, basil and canned tomato pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mozzarella, Basil and Canned Tomato Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Mozzarella, Basil and Canned Tomato Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mozzarella, basil and canned tomato pasta using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella, Basil and Canned Tomato Pasta:

1. Prepare 1/2 a can Canned crushed tomatoes
2. Get 6 leaves Fresh basil
3. Take 1 dash Mozzarella cheese
4. Make ready 4 slice Bacon
5. Take 1 serving Pasta
6. Prepare 1 Salt
7. Make ready 1 Pepper
8. Take 1/2 cube Soup stock granules
9. Prepare 1/2 tsp Sugar
10. Take 1/2 tsp Chopped garlic (or paste)

Instructions to make Mozzarella, Basil and Canned Tomato Pasta:

1. Remove the stems of the basil and shred with your hands. Cut the cheese into 1 cm cubes. Cut the bacon into strips.
2. Heat a tablespoon of oil and the garlic in a pan.
3. Add the bacon and cook until slightly browned.
4. Add the canned tomatoes, soup stock granules, salt, pepper, and sugar. Cook on medium heat for 2-3 minutes to reduce.
5. When thickened, add the basil and lightly mix. Taste the sauce and add the salt and pepper to taste.
6. When mixed, turn off the heat, add the cheese, and gently mix.
7. Add boiled pasta to finish.
8. You can make caprese salad with the same ingredients.

So that’s going to wrap it up for this special food mozzarella, basil and canned tomato pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!