Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetarian's uttapam pizza with broccoli & mozzarella. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegetarian's Uttapam Pizza with broccoli & mozzarella is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian's Uttapam Pizza with broccoli & mozzarella is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian's uttapam pizza with broccoli & mozzarella using 22 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian's Uttapam Pizza with broccoli & mozzarella:

1. Prepare Fo' uttapam / pizza base
2. Make ready 1 cup Semolina/ rava/ suji
3. Get 1 cup Curd
4. Take 2 pouch Eno fruit salt
5. Take 1/2 tbsp Salt
6. Get For pizza topping
7. Take 1/2 Chopped Red bell pepper
8. Get 1/2 Chopped Yellow bell pepper
9. Take 1 Shredded Carrot
10. Make ready 1/4 cup Boiled Sweet corns
11. Take 2 cubes Broccoli diced in very small
12. Prepare 1 Tomato deseeded
13. Make ready 3-4 Olives sliced
14. Make ready as needed Mozzarella cheese small cube
15. Prepare Spices -
16. Prepare 1/4 tbsp Salt for sprinkling
17. Get 1 pinch Black pepper
18. Prepare 1 pinch Cayenne pepper
19. Take 1/4 tbsp Garam masala powder
20. Take Other ingredients_
21. Take 2 tbsp Schezwan sauce
22. Take 2 tbsp Clarified butter/olive oil

Steps to make Vegetarian's Uttapam Pizza with broccoli & mozzarella:

1. Pre prepration -we have to make a batter fo' uttpam and need diced/chopped veggies fo' our pizza topping
2. Take a big sized bowl..add samolina and curd in it and mix together very well..give a rest of 15 -20 minutes to the batter to get fluffy
3. Add salt and Eno fruit salt..give a quick mix and check the consistency of the batter..it should be slightly running
4. Take a big kadai and pour a glass of water in it and place a bowl in the kadai..gas on
5. Grease a steel plate and grease with little bit of ghee /oil and spread uttpam batter on it
6. Place the plate in the kadai on bowl and cover with a lid..let it to cook for 10-15minutes at low heat..heat off and let it cool down
7. Remove the uttpam from the plate
8. Heat a non stick skillet/tawa and grease it and place the Uttpam on it..spread schezwan sauce, chopped veggies along with boiled sweet corn on it..sprinkle salt, black pepper, cayon powder, garam masala over it then grate some mozzarella cheese on top
9. Let it to cook with veggies by covering with a lid till mozzarella cheese melts completely..flame off
10. Yo'r uttpam pizza is done..cut in triangular pieces with the help of a pizza cutter or a knife
11. Serve hot with ketchup it's SO YUMMY
12. 'have skipped onion due to navratri..can add one small chopped onion

So that’s going to wrap this up for this special food vegetarian's uttapam pizza with broccoli & mozzarella recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!