Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow roasted tomatoes and mozzarella galette. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Roasted Tomatoes And Mozzarella Galette is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Slow Roasted Tomatoes And Mozzarella Galette is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook slow roasted tomatoes and mozzarella galette using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Roasted Tomatoes And Mozzarella Galette:

1. Make ready 8 Slow roasted tomatoes
2. Prepare 1 Pastry puff sheet
3. Get 4 tbsp Basil strawberry pesto
4. Prepare 6 oz Mozzarella

Steps to make Slow Roasted Tomatoes And Mozzarella Galette:

1. Preheat the oven to 350⁰F.
2. Roll out the puff-pastry into 2 10-inch rounds. Place on parchment paper on a baking sheet.
3. Spread a layer of pesto on the pastry, leaving a 1 1/2 inch border. Layer 8 tomato halves on each pastry round followed by slices of mozzarella.
4. Bake in the preheated oven for 30-40 mins until the pastry is golden.

So that is going to wrap it up for this exceptional food slow roasted tomatoes and mozzarella galette recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!