Steps to Make Award-winning My Tomato Mozzarella Chicken

Emilie Lambert   11/08/2020 19:27

My Tomato Mozzarella Chicken
My Tomato Mozzarella Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my tomato mozzarella chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Tomato Mozzarella Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. My Tomato Mozzarella Chicken is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have my tomato mozzarella chicken using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Tomato Mozzarella Chicken:
  1. Make ready 1 medium onion diced
  2. Prepare 2 chicken Breasts cut into good size pieces
  3. Prepare 4 cloves Garlic crushed
  4. Take 1 large can Tomatoes
  5. Make ready A few slices of corgettes
  6. Make ready 1 Cup Chicken stock add the stock cube to boiling water
  7. Make ready 1 full tbls dried Basil
  8. Prepare tsp1/2 Sage
  9. Make ready 2 tbls olive oil
  10. Get 10 cherry Tomatoes
  11. Make ready 2 Bay leaves
  12. Make ready 1/2 tsp Black Pepper
  13. Take 1/2 tsp Salt
  14. Get 6 Slices Mozzerella
  15. Make ready 1/2 cup Red Wine
  16. Prepare 2 sweet pepper s
  17. Make ready 2 tsp Parmeasan Cheese
  18. Take 2 tbls Tomatoe puree
  19. Prepare 1 bunch Fresh Parsley
Steps to make My Tomato Mozzarella Chicken:
  1. Heat the oil in a pan when hot add the onion and fry for 1 minute turning
  2. Add the Garlic and mix in fry again for 1 minute
  3. Add the basil,sage, bay leaves and Chicken and fry stirring it all around until the chicken is white all over
  4. Make a well in the middle and add the red wine and fry until for 2 minutes then mix in
  5. Add the canned tomatoes the cherry tomatoes and mix in black pepper and salt anď chicken stock and stir cook on low for 20 minutes stirring occasionally.
  6. Then mix in the tomato puree and stir
  7. Add the corgette and the sweet peppers let it simmer for 5 minutes.
  8. Transfer to a serving plate place the mozzerella slices on top and put it under the grill to melt it and brown a little for a couple of minutes
  9. Sprinkle over tbe top the fresh parsley and serve. With spagghetti or a pasta and sprinkle the parmeasan cheese on top

So that is going to wrap it up with this special food my tomato mozzarella chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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