Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet beets / non alcoholic. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Beets / Non Alcoholic is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Sweet Beets / Non Alcoholic is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet beets / non alcoholic using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Beets / Non Alcoholic:

1. Prepare 30 cc Yuzu syrup
2. Make ready 10 cc Beets syrup
3. Prepare 200 cc club soda
4. Make ready Garnish mint, berry, lemon peel etc

Steps to make Sweet Beets / Non Alcoholic:

1. Put a lot of cube ice in a glass, add 30cc Yuzu syrup and fill up club soda, mix well gently. Drop 10cc Beets syrup into bottom using spoon and side of glass.
2. Decorate fish shape of lemon peel like swimming fishes in the glass. Add a mint and some berries on top. Done !!
3. (Yuzu/Japanese citrus Syrup) Use same amount of water and sugar, heat it until dissolved in pot. When it cool down, add 20% volume of Yuzu juice in simple syrup.
4. (Beets syrup) Chop some beets after peeled. Put the beets and some water in pot. Heat it 15min, filter it with draining basket. Put it back to pot and add same amount of sugar, heat it until dissolved.

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