Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bbq garden veggie pack. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

BBQ Garden Veggie Pack is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. BBQ Garden Veggie Pack is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook bbq garden veggie pack using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Garden Veggie Pack:

1. Make ready 1 large onion
2. Get 4 clove garlic
3. Get 3 cup new potatoes
4. Take 2 cup beets
5. Make ready 2 cup peas
6. Make ready 2 cup baby carrots
7. Prepare 1 cup green beans
8. Prepare 1 medium corn on the cob
9. Get 1/4 tsp salt
10. Prepare 1/2 tsp pepper
11. Get 2 tbsp steak spice
12. Take 4 tbsp italian dressing
13. Make ready 4 tbsp vegetable oil

Instructions to make BBQ Garden Veggie Pack:

1. Preheat bbq to medium.
2. Put two layers of tinfoil on cookie sheet.
3. Peel, wash and cut corn off stalk.Put on tinfoil.
4. Get peas out of pods, measuring two cups. Place on tinfoil.
5. Wash new potatoes, cut in half( the bigger ones) Place on tinfoil.
6. Wash green beans, cut in half, place on tinfoil.
7. Wash beets, trim, cut in bite size pieces, place on tinfoil.
8. Wash baby carrots, trim, place on tinfoil.
9. Peel onion, chop, place on tinfoil.
10. Peel and chop garlic, place on tinfoil.
11. Sprinkle with salt, pepper and steak spice. Drizzle veg oil and italian dressing over top.

So that’s going to wrap this up for this exceptional food bbq garden veggie pack recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!