Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, greens medollie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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greens medollie is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. greens medollie is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook greens medollie using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make greens medollie:

1. Prepare 5 tops of carrots
2. Prepare 3 tops of beets
3. Prepare 5 tops of radishes
4. Take 1 lb turnip greens
5. Make ready 1 lb mustard greens
6. Prepare 1 lb collard greens
7. Make ready 1 tsp grains of paradise
8. Take 1/4 cup apple cider vinegar
9. Prepare 1/2 cup packed jaggery
10. Prepare 2 tsp salt
11. Prepare 1 cup white wine your choice
12. Get 2 liter water
13. Get 1 cup leeks with flowers

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Steps to make greens medollie:

1. Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems
2. Add you mustard greens
3. Add your carrot beet radish tops to bring back to boil add leeks
4. Add collard greens add salt vinegar and wine cover boil for an hour till tender

So that’s going to wrap this up for this special food greens medollie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!