Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, carrot cake baked oatmeal. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This carrot cake baked oatmeal is fancy enough to serve for a special brunch but easy and healthy enough to make for your weekly meal prep. Are there certain desserts that you just have to order if you see them on the menu? That's how I feel about carrot cake.

Carrot Cake Baked Oatmeal is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake Baked Oatmeal is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Baked Oatmeal:

1. Make ready old fashioned oats
2. Make ready baking powder
3. Prepare cinnamon
4. Prepare salt
5. Make ready eggs
6. Take skim milk
7. Prepare pure maple syrup
8. Prepare Truvia brown sugar
9. Get vanilla
10. Prepare canola oil
11. Make ready grated carrots
12. Take chopped pecans
13. Take coconut
14. Take chopped Apple
15. Prepare raisins

Carrot Cake Baked Oatmeal is a perfect breakfast recipe for any season. It's light, fluffy and tastes just like a delicious carrot cake, both gluten-free and vegan! When it comes to planning a brunch, I'm all about going for quick and easy-to-make recipes. After he was done with his first shift, he went to the kitchen and cooked oatmeal.

Instructions to make Carrot Cake Baked Oatmeal:

1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.

I am not sure what his secret was to get it so creamy and smooth. I have a problem with turning desserts into healthy breakfasts. Well, I guess I can't call it a problem because it's actually a Because carrot cake has a special place in my heart (my mom makes the best classic carrot cake), carrot cake baked oatmeal just had to be a thing. This is sooooo yummy and perfect for this time of the year! It's quick, easy, and on the healthier side!

So that is going to wrap this up for this special food carrot cake baked oatmeal recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!