Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bagel egg boat with candied bacon. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Bagel Egg Boat with Candied Bacon is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Take 1 bagel
2. Get 2 pieces bacon
3. Take 2 Tbsp syrup
4. Prepare 2 large eggs
5. Make ready 2 Tbsp. Heavy cream
6. Get 1/4 Cup Shredded cheddar cheese
7. Get 2 green onions, chopped
8. Take To taste Salt and pepper

Instructions to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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