Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, carrot cake overnight oats. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Cake Overnight Oats is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Carrot Cake Overnight Oats is something that I have loved my whole life. They’re fine and they look fantastic.

These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Give overnight oats a tasty boost with our indulgent carrot cake version. Carrot Cake Overnight Oats. back to all recipes.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Overnight Oats:

1. Prepare old fashioned rolled oats
2. Take milk of choice
3. Make ready yogurt of choice
4. Get carrot, peeled and shredded
5. Prepare maple syrup
6. Take raisins
7. Get chia seeds (optional)
8. Take vanilla extract
9. Take ground cinnamon
10. Take ground allspice
11. Make ready ground cardamom
12. Prepare Toppings of choice

Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert. Loaded with grated carrots, raisins and cinnamon flavor these carrot cake overnight oats let you get away with eating something that tastes like cake for breakfast! Spring is here and although I still can't believe it's already April (seriously, how is this possible?) Carrot Cake Overnight Oats.

Instructions to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes. I make overnight oats at least two or. Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. This easy vegan breakfast bowl is also laced with cinnamon and nutmeg, the classic carrot cake spices. The final texture will depend on how fine you shred the carrots.

So that’s going to wrap this up with this exceptional food carrot cake overnight oats recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!