How to Prepare Speedy Sourdough Spelt Oats Pretzel Bites
Effie Kim 04/08/2020 15:15
Sourdough Spelt Oats Pretzel Bites
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sourdough spelt oats pretzel bites. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sourdough Spelt Oats Pretzel Bites is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sourdough Spelt Oats Pretzel Bites is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
Make ready Organic spelt flour
Prepare Organic oat flour
Take organic AP flour
Take salt
Prepare melted butter
Take brown sugar
Get warm water
Get sourdough starter
Prepare dry yeast
Get salt + 1/2 cup baking soda
Prepare Coarse sea salt
Instructions to make Sourdough Spelt Oats Pretzel Bites:
Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.
So that’s going to wrap it up with this exceptional food sourdough spelt oats pretzel bites recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!