Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salty/sweet cinnamon sugar pretzels. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salty/Sweet Cinnamon Sugar Pretzels is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Salty/Sweet Cinnamon Sugar Pretzels is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:

1. Prepare Sugar
2. Get Vegetable Oil
3. Take Ground Cinnamon
4. Make ready Small Pretzel Twists (16 oz pkg)

Instructions to make Salty/Sweet Cinnamon Sugar Pretzels:

1. Preheat oven to 300°.
2. In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
3. Bake uncovered in 300° oven for 30 minutes stirring twice.
4. Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
5. Microwave directions available on request.
6. Enjoy this snack!

So that’s going to wrap this up with this special food salty/sweet cinnamon sugar pretzels recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!