Steps to Make Super Quick Homemade Chocolate banana bread

Jerome Bennett   16/04/2020 17:38

Chocolate banana bread
Chocolate banana bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate banana bread is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chocolate banana bread is something that I have loved my entire life. They’re nice and they look fantastic.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate banana bread:
  1. Get A. Dry ingredients
  2. Take 175 grams (1 and 1/4 cup) plain flour - sifted
  3. Take 40 grams (1/2 cup) cocoa powder -sifted
  4. Make ready 1 teaspoon baking soda
  5. Take 1 and 1/2 teaspoons baking powder
  6. Take 60 grams (1/2 cup) brown sugar
  7. Take 40 grams (1/4 cup) caster sugar
  8. Make ready 1/2 teaspoon ground cinnamon
  9. Take B. Wet ingredients
  10. Prepare 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Make ready 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
  12. Prepare 1 teaspoon vanilla extract
  13. Prepare 2 large eggs - at room temperature
  14. Prepare 60 ml (1/4 cup) milk - at room temperature
  15. Get Other
  16. Take 75 grams (1/2 cup) chocolate chips

Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either.

Steps to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

Think about everything you love about banana bread, then add chocolate. As with all banana bread recipes, be sure to use very ripe bananas that are soft and covered with dark spots. There's just something about banana bread that's so comforting especially when it's in the oven. Rich and Moist: Sour Cream Chocolate Chocolate Chip Banana Bread Recipe. Add eggs one at a time and mix.

So that is going to wrap it up with this special food chocolate banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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