Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, moist choco banana muffin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moist Choco Banana Muffin is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Moist Choco Banana Muffin is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have moist choco banana muffin using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Moist Choco Banana Muffin:

1. Make ready 4 pieces Banana (overripe)
2. Prepare 2 pieces Egg
3. Make ready 2-1/4 cups All-Purpose Flour
4. Make ready 1/2 teaspoon Iodized Salt
5. Prepare 3 teaspoons Baking Powder
6. Prepare 1-1/2 cups Brown Sugar
7. Get 3/4 cup Butter (softened)
8. Take 1/2 teaspoon Cinnamon
9. Prepare 1 teaspoon Vanilla Extract
10. Make ready 1/2 teaspoon Banana Extract
11. Prepare 1/2 cup Chocolate (chopped)
12. Make ready Oil (for greasing)

Steps to make Moist Choco Banana Muffin:

1. Pre-heat the oven at 375°F or 190°C.
2. Grease the muffin pan with oil, dust with flour, and place muffin liners.
3. For the dry ingredients - Sift the all-purpose flour, baking powder, cinnamon and salt in a large bowl and set aside.
4. For the wet ingredients - Mash the bananas until creamy. - Mix in the sugar for about 3 minutes using an electric mixer. - Add the butter, eggs, vanilla extract and banana extract and beat well.
5. Mix the dry and wet ingredients gradually.
6. Fold in the chocolates just until incorporated. Do not overmix.
7. Spoon the batter into the muffin liner about 3/4. Leave 1/4 room for expansion. I used an ice cream scoop for easy transfer. Sprinkle brown sugar on top for some crunch.
8. Bake for 20 minutes or until a toothpick stuck in the muffins comes out clean.
9. Let cool for a few minutes and take out of the pan. @homebasedchef

So that is going to wrap it up for this exceptional food moist choco banana muffin recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!