Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mozzarella stuffed turkey meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mozzarella Stuffed Turkey Meatballs is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mozzarella Stuffed Turkey Meatballs is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mozzarella stuffed turkey meatballs using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mozzarella Stuffed Turkey Meatballs:

1. Make ready 1 lb ground turkey (my package was 1.2 lbs of turkey, still worked out good)
2. Take 2 large egg whites
3. Make ready 1 cup grated parmesan cheese
4. Take 1/2 cup italian seasoned bread crumbs
5. Prepare 1/2 cup milk (I used almond milk and it worked out fine)
6. Get 4 oz mozzarella cheese, small cubed (1/2 in)
7. Make ready 2 cup marinera (I used a regular sized jar of my favorite spaghetti sauce)

Steps to make Mozzarella Stuffed Turkey Meatballs:

1. In a mixing bowl combine all ingredients, except marinera, mix well
2. Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total.
3. On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce.
4. Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally
5. ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!

So that is going to wrap this up with this special food mozzarella stuffed turkey meatballs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!