Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, choco chip cookie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Choco Chip Cookie is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Choco Chip Cookie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook choco chip cookie using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Choco Chip Cookie:
Take 1 cup softened unsalted butter
Take 1 cup packed brown sugar (220g)
Prepare 1/2 cup white sugar (100g)
Take 2 eggs
Prepare 2 teaspoons vanilla extract
Prepare 2 1/4 cups all purpose flour (315g)
Get 1/2 teaspoon baking soda (3g)
Prepare 1 teaspoon coarse salt
Prepare 2 cups chocolate chips
Instructions to make Choco Chip Cookie:
Preheat oven to 375f. Mix the brown sugar, white sugar, and unsalted butter.
When sugar and butter are creamed, add eggs one at a time. Then add vanilla extract.
In a separate bowl, sift and combine all dry ingredients.
Pour the dry ingredients in batches to incorporate in the wet mixture.
Add the chocolates and fold well.
Put the batter in the refrigerator for 30mins to an hour for easy handling when forming balls.
Form balls using your hand, an ice cream scooper, or two spoons. Make sure the balls are the same sizes for even baking.
Put a pinch of salt on top of each ball before putting the baking sheet in the oven for 7 1/2 mins.
So that is going to wrap this up for this special food choco chip cookie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!