How to Prepare Award-winning Egg-In-A-Hole French Toast

Ethan McGuire   07/08/2020 19:49

Egg-In-A-Hole French Toast
Egg-In-A-Hole French Toast

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, egg-in-a-hole french toast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Egg-In-A-Hole French Toast is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Egg-In-A-Hole French Toast is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook egg-in-a-hole french toast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg-In-A-Hole French Toast:
  1. Take 4 slices bread (I used the sweet Hawaiian bread)
  2. Make ready 4 tbsp. butter, divided
  3. Get 8 large eggs, divided
  4. Get 1/2 c. milk
  5. Take kosher salt
  6. Get Freshly ground black pepper
  7. Prepare 1 c. shredded white Cheddar
  8. Make ready 1 tbsp. finely chopped chives, for garnish
Steps to make Egg-In-A-Hole French Toast:
  1. Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers.
  2. In a large nonstick pan over medium heat, melt 2 tablespoons butter.
  3. In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan.
  4. Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium.
  5. Remove from heat and garnish with chives. Serve warm with the reserved toasted centers.

So that is going to wrap this up for this exceptional food egg-in-a-hole french toast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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