Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, microwave red-velvet cake in 5 minutes!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Microwave Red-Velvet Cake in 5 minutes! is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Microwave Red-Velvet Cake in 5 minutes! is something that I have loved my whole life. They are fine and they look fantastic.

This easy to make eggless red velvet cake is so soft and fluffy without. Enjoy a rich, chocolatey Red Velvet Cake in minutes with my Red Velvet Microwave Mug Cake. As a professionally-trained chef originally from Ireland, I never thought I'd be making cakes in the microwave.

To begin with this recipe, we must prepare a few ingredients. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:

1. Get red velvet cake
2. Get 2 1/2 cups all purpose flour
3. Take 1 1/2 cups sugar
4. Take 3 tablespoons cocoa powder, sifted
5. Take 1 1/2 teaspoons baking SODA
6. Make ready 1 teaspoon salt
7. Make ready 2 large eggs, at room temperature
8. Prepare 1 cups vegetable oil
9. Prepare 2 tablespoons red food coloring
10. Get 2 teaspoons vanilla extract
11. Prepare cream cheese frosting
12. Make ready 1 ltr milk (full cream for best results)
13. Get 3 tablespoons lemon juice / vinegar
14. Take 1 cup (or according to taste) granulated sugar, sifted for best results
15. Get 1/2 cup butter, at room temperature
16. Take 1 tablespoon vanilla extract

No ads, always HD experience with Gfycat Pro. Valentine's day is around the corner. I am sure u all would be scratching your head about what to make something special for your loved ones. Here u go, a super easy,soft n spongy,eggless one minute red velvet cake in a mug using microwave under one minute.

Steps to make Microwave Red-Velvet Cake in 5 minutes!:

1. Sift and mix the dry ingredients together
2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
4. For the cream cheese, simmer the milk in medium to low heat.
5. Gradually add the lemon juice and stir occasionally.
6. Let is drain out through a cheesecloth and cool down for 10 minutes.
7. After it’s cooled down, mix the sugar, butter and vanilla extract
8. You can scoop it on the cake or put it in a piping back
9. Enjoy

Last year i have shared some easy. View full nutritional breakdown of Microwave Red Velvet Cake calories by ingredient. Making a cake from scratch in five minutes (or less) might sound like a fantasy, but all it takes is a microwave and a mug. Take your favorite coffee mug (it helps if it's extra-large), and after a couple minutes you'll have yourself a puffy, moist cake and almost zero clean up. So a fun fact about red velvet cake, it actually is a chocolate flavored cake, not red cake like a lot of people think, also I like to add in a little bit of cinnamon and vanilla just to bring out the flavor in the other ingredients. TRIED AND TRUE Southern red velvet cake made from scratch the old-fashioned way.

So that is going to wrap this up with this special food microwave red-velvet cake in 5 minutes! recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!