Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ham and smoked mozzarella scones. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Drain and transfer to a bowl. Add reserved sauce, ham, mozzarella, salt, and pepper; mix until combined. Smoked Caprese Salad with Hay-Smoked Mozzarella Recipe: Slice the smoked cheese and combine with tomatoes and basil for an easy appetizer.
Ham and smoked mozzarella scones is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ham and smoked mozzarella scones is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook ham and smoked mozzarella scones using 9 ingredients and 3 steps. Here is how you can achieve that.
I've been concentrating more on recipes that focus on whole foods and fresh vegetables as well as time saving one-dish meals. A smoked ham is a section of the leg of pork that is cured in a brine and then hung in a smokehouse and smoked over low heat for a long time to add flavor. How long to cook a smoked ham in the oven? I used triple smoked ham for that beautiful intense smoky flavour that permeates throughout the chicken, but any good smoked ham will work well.
Enjoy this chicken mozzarella dish with a great white wine such as a Chardonnay or if you prefer reds, a light Pinot noir. Place some of the tomato sauce, cheese, ham, basil and a few peas on each circle. Fold in half and press the edges firmly. Place the calzone on a cookie sheet lined with baking parchment and bake for approx. These homemade calzones are stuffed with prosciutto, smoked ham, ricotta, and mozzarella cheese.
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