Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato and okra milky way somen noodles for tanabata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato and Okra Milky Way Somen Noodles for Tanabata is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Tomato and Okra Milky Way Somen Noodles for Tanabata is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tomato and okra milky way somen noodles for tanabata using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato and Okra Milky Way Somen Noodles for Tanabata:

1. Prepare 4 servings Somen noodles
2. Make ready 8 Okra
3. Take 2 Bell peppers
4. Take 3 Tomatoes
5. Get 1 tsp ★ Finely chopped garlic
6. Prepare 2 tbsp ★ Olive oil
7. Take 2 tbsp ★Plum vinegar (or salt)
8. Make ready 2 tbsp ★Water
9. Prepare 1 ★ Salt and pepper

Instructions to make Tomato and Okra Milky Way Somen Noodles for Tanabata:

1. Cut tomatoes into 5 mm cubes, mix the ★ ingredients and chill in fridge.
2. Lightly blanch the okra and slice.
3. Cut out the bell peppers with a star-shape cutter. Finely chop the other vegetables and boil.
4. Cook the somen noodles.
5. Arrange Steps 1, 2, 3 together on a plate, and it's done.

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