Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, rich and milky soft white rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rich and Milky Soft White Rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Rich and Milky Soft White Rolls is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have rich and milky soft white rolls using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rich and Milky Soft White Rolls:

1. Get 220 grams Bread (strong) flour
2. Take 30 grams Cake flour
3. Make ready 20 grams Sugar
4. Make ready 30 grams Condensed milk (I used
5. Get 3 grams Salt
6. Prepare 170 grams Milk
7. Get 30 grams Heavy cream
8. Get 30 grams Butter
9. Make ready 3 grams Dry yeast

Steps to make Rich and Milky Soft White Rolls:

1. Add all ingredients except for the dry yeast to the bread maker.
2. Put the dry yeast into its own compartment. Turn on the dough cycle.
3. When done, take out the dough and divide. Cover with plastic wrap, then also cover with a damp cloth. Let it rest for 10 minutes.
4. After 10 minutes, shape the dough into ball and remove any trapped air. The dough is quite soft and sticky, so the process will be easier if you dust it with a little flour.
5. Cover with plastic wrap, then also cover with a damp cloth. Let it rest (second rising) for 40 to 50 minutes or until the dough is about 1.5 to 2 times its original size.
6. Dust with flour (unlisted) and bake for 17 to 18 minutes at 130℃ preheated oven. Check on it while baking.
7. Done! This is best eaten fresh from the oven, but if you like them to be even moister and fluffier let them rest in a plastic bag after they have completely cooled.

So that is going to wrap this up for this special food rich and milky soft white rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!