Recipe of Favorite Ramadan Special - Milky Gulkand Ice Cream

Winifred Burgess   11/07/2020 07:10

Ramadan Special - Milky Gulkand Ice Cream
Ramadan Special - Milky Gulkand Ice Cream

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, ramadan special - milky gulkand ice cream. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ramadan Special - Milky Gulkand Ice Cream is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ramadan Special - Milky Gulkand Ice Cream is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have ramadan special - milky gulkand ice cream using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ramadan Special - Milky Gulkand Ice Cream:
  1. Take 1 1/2 cups milk
  2. Take 1/2 cup cream
  3. Get 1/2 cup milk powder
  4. Get 1 tbsp. gulkand
  5. Get to taste sugar
  6. Get 1 tsp. rose water
  7. Make ready pinch cardamom powder
  8. Get 1 tbsp. dry rose petals (save some to garnish)
Steps to make Ramadan Special - Milky Gulkand Ice Cream:
  1. In a bowl mix together all the above mentioned ingredients and freeze in an air-tight container.
  2. Keep Stirring every hour, 2-3 times and set aside to freeze overnight or for a minimum of 8 hours.
  3. Garnish with the remaining rose petals and serve them chilled in individual bowls.

So that’s going to wrap this up for this exceptional food ramadan special - milky gulkand ice cream recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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