Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, milky prawn(dudh chingri). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Milky Prawn(Dudh Chingri) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Milky Prawn(Dudh Chingri) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have milky prawn(dudh chingri) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Milky Prawn(Dudh Chingri):

1. Get 250 gm prawn
2. Prepare 3 piece onion
3. Get 1 spoon ginger paste
4. Get 1 spoon garlic paste
5. Prepare 1 spoon chilli paste
6. Get 100 gm milk
7. Make ready 2 cloves
8. Take 2 bay leaves
9. Prepare 2 cardamam
10. Prepare 10 cinnamon
11. Get 11 kashmiri red chilli powder
12. Prepare 12 Mustard oil
13. Take 1 spoon ghee

Instructions to make Milky Prawn(Dudh Chingri):

1. Heat the pan
2. Add masters oil in the pan
3. Heat the oil fry the prawns and add cloves, cardamam,cinnamon,bay leaves fry well
4. Then add the onion saute till brown.
5. After that add ginger paste,garlic paste,chiili,kashmiri red chilli,sugar,salt fry well.
6. After 10 minute add 1 cup water,milk, prawn and sim the oven
7. After 10 minute add 1 spoon ghee and switch of the heat serve it with rice,fried rice
8. Https://youtu.be/wVzyCaKkNAo more information watch the full video of Milky Prawn.

So that’s going to wrap it up for this exceptional food milky prawn(dudh chingri) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!