Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, milky plantain chips. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Milky Plantain Chips is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Milky Plantain Chips is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have milky plantain chips using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milky Plantain Chips:

1. Get 4 pcs Unripe Plantain
2. Take Canola/Groundnut Oil
3. Take Pinch Salt
4. Prepare Sugar
5. Take Powder Milk

Instructions to make Milky Plantain Chips:

1. Wash and Peel the Plantains
2. Wash the peeled plantains and put in a strainer.
3. Pour the oil in a fry pan for deep frying.
4. While waiting for the oil to be hot, slice the Plantains into a small bowl.
5. Add pinch of salt, mix the powder milk with sugar and sprinkle it on the sliced Plantains.
6. Shake the bowl very well and add the mixture to your taste.
7. Fry till golden brown. Take with Water or any drink of your choice. Enjoy your Milky but Crispy Plantain Chips.

So that’s going to wrap this up for this special food milky plantain chips recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!