Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, milky doughnut. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Milky Doughnut is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Milky Doughnut is something that I have loved my whole life.

Today I'll be teaching you a versatile doughnut recipe that you can use with different shapes and flavors. Beat eggs, milk, sugar and melted butter together. You can buy doughnuts at the store or, better yet, you can make them at home!

To get started with this recipe, we must prepare a few ingredients. You can cook milky doughnut using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Milky Doughnut:

1. Get 4 cups flour(half mudu)
2. Prepare 1/2 granulated sugar
3. Make ready 1/2 simas margarine
4. Get 2 egg
5. Take Pinch salt
6. Make ready 1 tin evaporated milk
7. Get 1 tsp yeast
8. Get 1 tsp vanila essence (flavor)

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Steps to make Milky Doughnut:

1. Sieve flour in bowl
2. Add margarine and mix (rub) together well with clean Palm to enter the flour
3. Break egg in small bowl and turn it into the flour, mix with palm
4. Pour the evap milk into bowl, add the sugar and vanilla flavor stir
5. Add the salt to the flour mixture with yeast
6. Pour in the liquid mixture and rub well with palms until it's smooth (not sticky) cover and allow to rise for 20 minute
7. Using back of clean silver tray or rolling board, sprinkle flour on it and cut quantity of dough, use coca cola bottle or rolling pin to roll the dough (not to flat)
8. Use round shape cup (size of choice) to bring out the shape from the dough and form the hole at the middle with the mouth of coca cola bottle
9. Repeat same process until dough finish, set aside in another tray, sprinkle flour and cover to rise again for 5/10 minute
10. Heat oil in pan on medium flame, put the doughnuts to deep fry (the number the pan can take)
11. Turn the side until golden brown
12. Remove from oil to drain
13. My doughnut is ready to serve.

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So that’s going to wrap this up with this exceptional food milky doughnut recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!