Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, milky melt heart jiggles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Milky melt heart jiggles is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Milky melt heart jiggles is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have milky melt heart jiggles using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Milky melt heart jiggles:

1. Make ready 1/2 kg milk
2. Make ready 1 packet China grass
3. Make ready 1 tbsp red syrup
4. Take 1 cup sugar
5. Take 1 pinch zafran

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Steps to make Milky melt heart jiggles:

1. Add milk in pan, boil it, add sugar and China grass and mix it, cook until thick
2. Add in flat dish and add zafran in it and cold in room temperature and cut with heart cutters.

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