Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vickys pear and apple butterscotch crumble, gf df ef sf nf. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vickys Pear and Apple Butterscotch Crumble, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Vickys Pear and Apple Butterscotch Crumble, GF DF EF SF NF is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vickys pear and apple butterscotch crumble, gf df ef sf nf using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Pear and Apple Butterscotch Crumble, GF DF EF SF NF:

1. Get 225 grams peeled and sliced granny smith apples
2. Make ready 225 grams peeled and sliced pears
3. Get 170 grams soft brown sugar
4. Make ready 1 tbsp cornstarch
5. Take 1 tsp vanilla extract
6. Get 1/2 tsp ground cinnamon
7. Make ready 1/2 tsp ground allspice or nutmeg
8. Get 1/4 tsp salt
9. Get 4 tbsp sunflower spread / butter, divided
10. Take Crumble Topping
11. Prepare 110 grams plain / gluten-free flour
12. Get 50 grams sunflower spread / butter
13. Get 30 grams sugar

Steps to make Vickys Pear and Apple Butterscotch Crumble, GF DF EF SF NF:

1. Preheat oven to gas 6 / 180C / 350°F
2. For the filling toss the fruit, brown sugar, cornstarch, spices, salt and sunflower spread together in a large bowl, then put into a large greased oven dish
3. Combine the flour and butter with your fingers to make crumbs, add the sugar and sprinkle it thickly over the fruit
4. Bake for 45 mins until the crumble topping is golden and the fruit is soft. Serve with custard or ice cream while still warm - - https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/332987-vickys-vanilla-custard-gluten-dairy-egg-soy-nut-free

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