Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's lobster & king crab claw cheese spread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mike's Lobster & King Crab Claw Cheese Spread is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
- Get 1 Pound Rock Lobster Tails [meat weight - fine chopped]
- Prepare 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
- Get as needed Quality Dry White Wine
- Take 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Get 1/2 Cup Chives [fine chopped]
- Prepare 1/2 tsp Lemon Pepper
- Make ready 1 Dash Lemon Juice
- Prepare 1/2 tsp Old Bay
- Prepare ● Options
- Get Toasted Bagles
- Make ready Chilled Vegetables
- Make ready Lemon Wedges
- Get Crackers
Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
- Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
- Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
- This spread makes for great gifts!
- Enjoy!
So that is going to wrap this up with this special food mike's lobster & king crab claw cheese spread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
