Step-by-Step Guide to Prepare Award-winning Cauliflower Cheese "Steaks"

Maude Schneider   26/09/2020 05:04

Cauliflower Cheese "Steaks"
Cauliflower Cheese "Steaks"

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, cauliflower cheese "steaks". One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Cheese "Steaks" is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cauliflower Cheese "Steaks" is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cauliflower cheese "steaks" using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Cheese "Steaks":
  1. Take 1 large head cauliflower, trimmed of all green parts and cut through stem into 1/2 inche slices. This is your cauliflower steaks some parts will probably break off into flowers either use for another day or roast along with the cauliflower steaks
  2. Make ready 2 tbsp olive oil seasoned with 1tablespoon lemon juice, 1 teaspoon garlic salt,1/2 teaspoon black pepper and1/2 teaspoon cajun seasoning
  3. Take 2 tbsp grated parmesan cheese
  4. Make ready 8 oz shredded pepper jack chees or your favorite cheese
  5. Take 2 tbsp sliced fresh chives
Instructions to make Cauliflower Cheese "Steaks":
  1. Preheat oven to 450. line a baking sheet with foil
  2. Brush cauliflower steaks all over with olive oil mixture.roast in oven 25 to 35 minutes just until tender
  3. remove from oven sprinkle with parmesan cheese then the pepper jack cheese and finally the chives, return to oven to melt cheese about 5 minutes, carefully remove cheese steaks to plates or platter to serve

So that’s going to wrap it up with this special food cauliflower cheese "steaks" recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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