Simple Way to Prepare Perfect TL's Homemade Soft Pretzels

Gertrude Morris   06/07/2020 07:32

TL's Homemade Soft Pretzels
TL's Homemade Soft Pretzels

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tl's homemade soft pretzels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

TL's Homemade Soft Pretzels is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. TL's Homemade Soft Pretzels is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have tl's homemade soft pretzels using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make TL's Homemade Soft Pretzels:
  1. Take 1 1/2 cup warm water
  2. Make ready 1 packages active dry yeast
  3. Get 2 tbsp brown sugar
  4. Make ready 1 tsp salt ( i use sea salt)
  5. Get 4 cup all-purpose flour
  6. Make ready 2 cup warm water
  7. Prepare 2 tbsp baking soda
  8. Take 4 tbsp melted butter
Instructions to make TL's Homemade Soft Pretzels:
  1. Sprinkle yeast in the 1 1/2 cup warm water and stir to dissolve. Let sit about ten min until foamy. Add brown sugar and stir to dissolve.
  2. Put yeast water into mixing bowl. Add flour and salt and knead until dough is smooth and elastic. Put in a greased bowl and cover with towel. Let rise one hour.
  3. Take the 2 cups of warm water and add baking soda. Stir to dissolve.
  4. After dough has risen, pinch off pieces and roll into ropes and twist into pretzel shapes. Dip into baking soda water and ace on a greased sheet. Cover and let rise half hour. Bake at 400°F for ten minutes or until golden brown.
  5. Melt butter and brush on top of pretzels and top with kosher salt or cinnamon sugar.

So that’s going to wrap it up for this exceptional food tl's homemade soft pretzels recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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