Recipe of Homemade Dahi aloo

Mildred Sharp   11/04/2020 10:53

Dahi aloo
Dahi aloo

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dahi aloo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry. The best part about this dahi aloo recipe is its simplicity. It has few ingredients but the flavors really shine through.

Dahi aloo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Dahi aloo is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dahi aloo using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dahi aloo:
  1. Get 5 boiled potatoes
  2. Make ready 8 tomato
  3. Take 1 tbsp salt
  4. Prepare 1 tbsp red chilli powder
  5. Make ready 1 tsp turmeric
  6. Get 1 tsp black pepper
  7. Prepare 1 tsp cumin seeds
  8. Get 1 tsp coriander powder
  9. Take 1 tsp kasoori methi
  10. Prepare 1 tsp cumin powder
  11. Take 1 tsp kitchen king
  12. Make ready 1 tsp garam masala
  13. Prepare leaves Few curry
  14. Take 1 cup hung curd
  15. Make ready 1 inch ginger
  16. Prepare 4-5 finely chopped garlic

Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas. If you love potatoes, then check my collection of Potato Recipes. If you found this post useful, kindly consider linking to it or sharing it with. Dahi aloo sabzi recipe is the simplest that can be included to your daily fare.

Instructions to make Dahi aloo:
  1. Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze
  2. Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds
  3. Add chopped ginger and garlic and add all the spices together and keep cooking at low flame
  4. Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes
  5. Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water
  6. Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy

I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi aloo recipe is a simple vrat recipe that is commonly prepared in North India. This is a simple The dali-wale aloo is a quick and simple side-dish to prepare during the time of upvas and goes well. Dahi aloo / Punjabi aloo kadhi recipe with step by step photos:- Dahi aloo is very famous and tasty north Indian recipe in which boiled potatoes are cooked with creamy yet simple and tangy yogurt sauce. Dahi Aloo Recipe: Dahi Aloo (Potatoes in Yogurt Curry) with a step by step video, learn how to cook this tasty Dahi ke Aloo recipe with complete ingredients, cooking method and preparation time by.

So that’s going to wrap this up with this special food dahi aloo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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