How to Prepare Speedy Flower Pretzel Bites

Laura Curry   19/04/2020 09:08

Flower Pretzel Bites
Flower Pretzel Bites

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, flower pretzel bites. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Flower Pretzel Bites is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Flower Pretzel Bites is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook flower pretzel bites using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Flower Pretzel Bites:
  1. Take Mini pretzel snaps
  2. Make ready Wilton bright white Candy Melts ( if you cannot find these just use white).
  3. Prepare Easter milk chocolate M&M's
  4. Take As many as you like to make no set number.
Instructions to make Flower Pretzel Bites:
  1. Start with pretzels and wilton candy melts. On a paper plate arrange 8 or 9 pretzels.
  2. Then place in the microwave and heat until candy melts to the beginning stage of being melted- enough to press M&M's down into it, but not so melty that the candy is running off. (it took pretzels about 50 seconds to get to that point).
  3. Place 1 M&M in the middle and contrasting colors for the pedals. Try to remember to put the M side down. Let them sit for a couple hours before you store in an airtight container.
  4. You can also melt them in the oven at 200-250º for a couple minutes place them on a foil lined cookie sheet.

So that’s going to wrap it up for this exceptional food flower pretzel bites recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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