Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mozzarella garlic biscuits. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mozzarella Garlic Biscuits is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mozzarella Garlic Biscuits is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mozzarella Garlic Biscuits:

1. Take 1 Package Pillsbury Biscuits
2. Take 3 Tbsp Butter (Melted)
3. Take 2 Tsp Parsley Flakes
4. Take 2 Tsp Garlic Powder
5. Prepare 1 Cup Mozzarella (Shredded)

Instructions to make Mozzarella Garlic Biscuits:

1. To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
2. Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
3. In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).

So that’s going to wrap this up with this special food mozzarella garlic biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!