Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, semolina toast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rava curd toast / Semolina toast is an open sandwich recipe. It is prepared by using semolina, vegetables, fresh cream and yogurt. Use semolina (Rava) to make healthy eggless breakfast toast.

Semolina toast is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Semolina toast is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have semolina toast using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Semolina toast:

1. Make ready 1 cup semolina
2. Take Half cup curd
3. Take 1 teaspoon salt
4. Prepare 1 teaspoon red chilli powder
5. Take Half teaspoon black pepper powder
6. Prepare 1 teaspoon coriander powder
7. Get 1 teaspoon garam masala
8. Take 1 teaspoon chaat masala

Semolina is called 'Rava' or 'Sooji' in hindi. In a saucepan heat the semolina over a medium-high heat. Keep shaking the pan until the semolina is evenly toasted & a rich Melt the butter / margarine in the empty pan you used to toast the semolina. Semolina Toast recipe - How to make Semolina Toast.

Instructions to make Semolina toast:

1. Mix semolina and curd and estimated water to make thin mixture and rest it for 15 minutes
2. Another way is dry roast semolina then add curd and water.now no need to rest
3. Add all the spices together and cut the bread round
4. Soak the bread pieces into mixture one by one
5. Heat up the pan and and spread butter.stay at low flame and put dipped bread piece on pan.roast from both sides
6. Enjoy yummy very light breakfast

Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice. Semolina Artisanal Pastas are small batch, organic, traditional Italian-style dried pastas made in Los Angeles using the finest American Semolina News. Get updates on new retailers, recipes and more. It is semolina, toasted in clarified butter on the stove till its nutty flavor is released, then cooked for mere minutes in sweet water till creamy and porridge-like.

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