Recipe of Favorite Mozzarella Sticks

Katie Barrett   14/05/2020 07:28

Mozzarella Sticks
Mozzarella Sticks

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mozzarella sticks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mozzarella Sticks is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mozzarella Sticks is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mozzarella sticks using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Sticks:
  1. Take 226 13/16 g mozzarella cheese, block
  2. Get 2 eggs
  3. Get 1 cup bread crumbs
  4. Take 1 teaspoon italian dressing
  5. Get 1 pinch of black pepper
  6. Take 1/2 teaspoon paprika
  7. Take 1 pinch red hot chili powder, in case you like spicy food
  8. Take 1 pinch of salt
  9. Prepare 3 cups oil, for frying
Instructions to make Mozzarella Sticks:
  1. Cut the mozzarella block into 3/4 inch think sticks
  2. Beat egg in a bowl with a fork, set aside
  3. Mix the rest of the ingredients in another bowl
  4. Dip each stick in egg and then in breadcrumb mixture and then in egg again and in breadcrumb mixture again
  5. Place on a plate
  6. Repeat the same process with the rest of the mozzarella sticks
  7. Freeze for a minimum of 2 hours
  8. Heat oil
  9. When the oil is heated, lower to medium heat and fry the sticks till they're golden brown and the cheese has completely melted
  10. Serve with marinara sauce or plain.

So that’s going to wrap it up with this special food mozzarella sticks recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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