Recipe of Homemade Sourdough Spelt Oats Pretzel Bites
Edna Rose 09/04/2020 22:11
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sourdough spelt oats pretzel bites. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sourdough Spelt Oats Pretzel Bites is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sourdough Spelt Oats Pretzel Bites is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
Prepare 1 1/2 cups Organic spelt flour
Make ready 1/2 cup Organic oat flour
Make ready 3 cup organic AP flour
Make ready 1 tsp salt
Make ready 2 tsp melted butter
Take 2 Tsp brown sugar
Make ready 2 cups warm water
Prepare 1/2 cup sourdough starter
Take 1/2 tsp dry yeast
Take 2 quarts salt + 1/2 cup baking soda
Make ready Coarse sea salt
Steps to make Sourdough Spelt Oats Pretzel Bites:
Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.
So that’s going to wrap it up with this special food sourdough spelt oats pretzel bites recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!