Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, pretzel dogs and sausages. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pretzel Dogs and Sausages is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Pretzel Dogs and Sausages is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pretzel dogs and sausages using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Pretzel Dogs and Sausages:

1. Get Dough——————–
2. Prepare 1-1/2 cup warm water
3. Prepare 2 tablespoons active dry yeast
4. Make ready 1 tablespoon sugar
5. Prepare 1-1/2 teaspoon kosher salt
6. Take 4-1/2 cup all purpose flour
7. Take 1 stick butter
8. Take Water————————
9. Get 10 cups water
10. Prepare 2/3 cup baking soda
11. Prepare Topping———————
12. Get As needed pink Himalayan salt
13. Get 1 large egg
14. Make ready 1 tablespoon water
15. Get Stuffing———————–
16. Take 1/2 pound beef hotdogs
17. Take 1/2 pound smoked sausage

Steps to make Pretzel Dogs and Sausages:

1. Soften the stick of butter. In a bowl combine warm water, sugar, and yeast.
2. Mix the salt flour and butter.
3. When the yeast has activated, foamy, mix with the flour mixture.
4. Mix very well. Oil a mixing bowl set the dough inside and cover. Set in a warm place for an hour.
5. After an hour heat the oven to 450 degrees Fahrenheit. Put the water on to boil add the baking soda. Stir well.
6. Take the dough and divide into 8 parts.
7. Make ropes out of each part.
8. Stand a hotdog on its end and wrap the bottom and continue to wrap in a spiral upward around the hotdogs. Close off the ends.
9. All wrapped up.
10. Gently add one wrapped hotdog at a time into the boiling soda water, for 30 seconds.
11. Remove from water and add to a baking sheet lined with wax paper, or sprayed with nonstick spray.
12. Repeat till all the hotdogs and smoked sausage is wrapped.
13. Beat the eggs and water together. Brush the egg wash on the top of the pretzel dogs and sausage.
14. When the egg wash is on sprinkle with pink Himalayan salt.
15. Bake in the oven for 20-25 minutes.
16. Let rest 10 minutes and serve. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food pretzel dogs and sausages recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!