Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, soft baked pretzels. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soft Baked Pretzels is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Soft Baked Pretzels is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook soft baked pretzels using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Soft Baked Pretzels:
Make ready 1 cup milk
Prepare 1 pkg dry active yeast (1/4 tsp)
Make ready 3 tbsp brown sugar
Get 2 1/4 cups all purpose flour
Take 2 tbsp butter, softened
Make ready 1 tsp salt
Get 5 tbsp baking soda
Make ready 1.5 cups warm water
Take to taste Coarse salt,
Get to taste Sesame seeds,
Prepare 1/4 cup butter melted
Instructions to make Soft Baked Pretzels:
Warm the milk in the microwave for 45 seconds or until warm.(but not hot) stir in your yeast and set aside 4 min.
Pour your milk mixture into a large bowl and mix in your brown sugar using spoon (I just used a wooden spoon) once mixed in, stir in 1 cup of the flour until just combined
Add your softened butter along with the remaining 1 1/4 cup flour and salt. Mix by hand until it all comes together
Turn out onto lightly floured surface. Knead the dough for about 6 min.
Bring together in a big ball and place into a greased bowl, cover with plastic wrap.Set aside to rise for 1 hour in a warm place
After an hour: punch the dough then divide into 6-8 pieces for large pretzels.
Preheat oven to 450°F
Mix the 1.5 cups water and baking soda in a shallow bowl or dish.
Roll out each piece using palms into long tubes (about 12 inches) then form into shape.
Dip each pretzel in the baking soda water than place on lightly greased baking sheet.
Sprinkle with coarse salt and your sesame seeds (or poppyseeds or anything else you want to top the pretzels with)
Bake in oven for 11 minutes.
Once out of the oven, brush with the melted butter. Enjoy!
So that is going to wrap this up for this exceptional food soft baked pretzels recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!