Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, till vale donuts&pretzels🥨🍩. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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TILL VALE DONUTS&PRETZELS🥨🍩 is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. TILL VALE DONUTS&PRETZELS🥨🍩 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook till vale donuts&pretzels🥨🍩 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make TILL VALE DONUTS&PRETZELS🥨🍩:

1. Prepare 1 cup all purpose flour or maida
2. Take 1/3 cup wheat flour or atta
3. Make ready 1 tablespoon baking powder
4. Prepare 1 teaspoon baking soda
5. Make ready 1/3 cup semolina or suji
6. Make ready Till to decorate
7. Prepare Half cup curd
8. Get 4 tablespoon oil
9. Get 5 tablespoons sugar
10. Get 2 tablespoons butter

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Steps to make TILL VALE DONUTS&PRETZELS🥨🍩:

1. Strain all dry ingredients and mix well except sugar
2. Now mix curd+sugar+oil+butter.whisk until it looks like a thick mixture
3. Now mix it with dry ingredients and make a very hard dough
4. Rest it for 2 hours to get fluffy dough
5. Now make pretzels or donuts.when you make small balls of dough then sprinkle some till before flatten them.now deep fry them at very low flame and enjoy super yummy donuts and pretzels
6. Stay safe stay healthy

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