Steps to Prepare Ultimate Tea Affogato

Anthony Tran   28/08/2020 06:13

Tea Affogato
Tea Affogato

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tea affogato. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tea Affogato is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tea Affogato is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tea affogato using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tea Affogato:
  1. Take 2 scoops Vanilla ice cream
  2. Prepare 50 ml Strongly black tea (or green tea or hoji tea)
  3. Prepare ● Toppings:
  4. Get 1 Toppings such as orange peel, anko, nuts, seeds
Instructions to make Tea Affogato:
  1. Using an ice cream scoop, drop two scoops of ice cream into a glass, then chill in the freezer until it's ready to be served.
  2. Right before serving, pour the steeped black tea, then top with your choice of toppings, then serve!
  3. I served with "Honey Ice Cream"and "Salted Honey Ice Cream". - - https://cookpad.com/us/recipes/148754-salted-honey-ice-cream - https://cookpad.com/us/recipes/148760-honey-ice-cream
  4. This is a green tea and anko version. It tasted slightly astringent, this was delicious. I think it would also work well with matcha.
  5. With Hoji tea (roasted green tea) and sunflower seeds. This might seem like a strange combination, it was great.
  6. Check out my recipe for affogato. - - https://cookpad.com/us/recipes/156801-2-types-of-affogato

So that is going to wrap it up with this exceptional food tea affogato recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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