Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sriracha pumpkin seeds. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sriracha Pumpkin Seeds is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sriracha Pumpkin Seeds is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sriracha Pumpkin Seeds:

1. Prepare 2 cup pumpkin seeds (dried)
2. Take 2 tsp vegetable oil
3. Get 2 tbsp Sriracha sauce
4. Prepare 2 tsp soy sauce
5. Get 1 seasoning salt (to taste)

Steps to make Sriracha Pumpkin Seeds:

1. Combine oil, Sriracha, soy sauce in a bowl.
2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

So that’s going to wrap this up with this exceptional food sriracha pumpkin seeds recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!