Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, faux "mozzarella" sticks. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Learn how to make homemade mozzarella sticks just like you find in a restaurant! So much better than the heat-n-serve frozen ones and a lot cheaper too! Homemade Mozzarella Sticks are simple to make, and a wonderfully ooey gooey snack!

Faux "mozzarella" sticks is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Faux "mozzarella" sticks is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have faux "mozzarella" sticks using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Faux "mozzarella" sticks:

1. Prepare 1/2 half brick of firm tofu
2. Prepare 1.5 cups flour
3. Get 1.5 cups bread crumbs
4. Make ready Water
5. Prepare garlic powder, onion powder, lemon pepper, nutritional yeast

Recipe courtesy of Giada De Laurentiis. All Reviews for Light and Baked Mozzarella Sticks. Air Fryer Mozzarella Sticks are insanely easy to make at home with this recipe from Delish.com. Mozzarella sticks are the quintessential party appetizer.

Instructions to make Faux "mozzarella" sticks:

1. Press tofu to remove excess liquid
2. Cut the brick in half along the short side. Store the other half in a freezer bag for another meal. Cut remaining half lengthwise so that you'll have to equal sheets. Cut Into strips that resemble mozzarella sticks (8-10) Not too thin or thick. Season two sides with garlic powder, onion powder, lemon pepper, and nutritional yeast.
3. Put the flour into a shallow dish. Mix with garlic powder, onion powder, lemon pepper, and nutritional yeast. Put tofu strips into flour mixture and cover all sides. Remove from the flour.
4. Add water to the remaining flour until it looks like thin pancake mix. Add the bread crumbs to a shallow dish. Coat the seasoned tofu strips in the wet mix the toss in the bread crumbs.
5. Immediately place the coated strips on a greased cookie sheet, if baking. If frying, place in a plate until you are ready to fry.
6. Place in a preheated oven at 375 degrees for 10-12 minutes then turn and bake for another 10 minutes.make sure you monitor them the second 10 minutes to make sure they don't burn. Bake longer if they aren't crispy enough. It all depends on your oven.
7. If frying, make sure the oil is at 350 degrees and only fry for a few minutes while watching them closely. They will get too dark and/or burn. Remove from the oil and place on a rack to drain.

They're hot, crunchy, and oozing with molten. Dip in egg and crumbs again. Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts. Crispy on the outside and perfectly gooey in the middle, mozzarella sticks are perfect for serving at any party or simply as an afternoon. If you can't toast the outside then give up.

So that is going to wrap this up with this exceptional food faux "mozzarella" sticks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!