Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pumpkin crunch cobbler. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pumpkin Crunch Cobbler is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pumpkin Crunch Cobbler is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin crunch cobbler using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Crunch Cobbler:

1. Take 15 oz can pumpkin puree
2. Take 1/2 cup sugar
3. Get 1/2 cup brown sugar
4. Prepare 1 tsp cinnamon
5. Get 1/2 tsp nutmeg
6. Get 1/2 tsp ginger
7. Make ready 1/4 tsp cloves
8. Take 1/2 tsp salt
9. Make ready 1 tbls corn starch
10. Make ready 4 eggs
11. Prepare 1 1/2 cups milk
12. Get 1 box yellow cake mix
13. Get 1 cup pecan chips
14. Get 1/2 cup toffee bits
15. Prepare 1/2 cup melted butter

Instructions to make Pumpkin Crunch Cobbler:

1. Preheat oven to 350. Grease 9x13 pan
2. Whisk together pumpkin, sugars, spices, salt corn starch, eggs and milk. Pour into baking dish.
3. Stir together cake mix, pecans and toffee bits. Sprinkle over pumpkin mixture. Drizzle with butter.
4. Bake for 60 minutes.
5. Serve warm with ice cream or chill and use cool whip.

So that is going to wrap this up with this exceptional food pumpkin crunch cobbler recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!