Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grandma's super tasty pumpkin (vegan). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Super Tasty Pumpkin (Vegan) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grandma's Super Tasty Pumpkin (Vegan) is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grandma's super tasty pumpkin (vegan) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grandma's Super Tasty Pumpkin (Vegan):

1. Take 1 white pumpkin
2. Take 2 cups milk
3. Prepare to taste Salt
4. Take 2 tbsp oil
5. Get 1 tbsp flour
6. Make ready Fresh dill
7. Make ready 3 tbsp sour cream
8. Take 1 onion
9. Make ready to taste Hungarian sweet paprika

Instructions to make Grandma's Super Tasty Pumpkin (Vegan):

1. Cut the onion into small squares and fry it on little oil. Add the shredded and peeled pumpkin, also add water and milk, add some salt, keep cooking it.Add dill.
2. Heat some oil, add the flour, stir for few minutes, take off from flame and add the sour cream.
3. Mix the pumpkin mixture with the sour cream mixture and add hungarian sweet paprika. Enjoy.

So that’s going to wrap it up for this exceptional food grandma's super tasty pumpkin (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!